Coffin Bay Oyster Farm
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  • Coffin Bay Oyster Farm - Fresh Oysters - 5 Dozen Closed - Port Wakefield 28 June 2024

Coffin Bay Oyster Farm - Fresh Oysters - 5 Dozen Closed - Port Wakefield 28 June 2024

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A$60.00
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Orders Close: 12pm MONDAY 24th June 2024

Collection: 12pm - 6pm FRIDAY 28th June 2024, 11 Port Wakefield Highway, Port Wakefield SA 5550



Indulge in the ultimate seafood experience with our freshly harvested Pacific Oysters, straight from the glorious waters of Coffin Bay Oyster Farm in South Australia's Eyre Peninsula. Handpicked by the dedicated farmer himself, these oysters are brought to you straight from the source, ensuring unparalleled freshness and flavour.


Bigger is better when it comes to our Pacific Oysters. Savour the intensely sweet ocean aroma, a salty, savory goodness that lingers on the palate. Plump, creamy, and bursting with salty flesh, these oysters are sure to delight your taste buds and leave you feeling irresistibly sexy and seductive.


At Coffin Bay Oyster Farm, we are passionate about delivering the finest, most delicate oysters to your table. Experience the epitome of ocean-fresh flavour with our Pacific Oysters direct from Coffin Bay Oyster Farm. Order yours today and elevate your at home dining experience to new heights.


Product Care and Storage

  • Transporting you seafood home in a cooler with enough ice blocks or ice to keep it chilled (if you forget we have foam esky's and ice packs in store)
  • Once home put the Oysters in the fridge in a covered container. Oysters are a perishable product. Live pacific oysters must be kept refrigerated below 10°C.
  • Once shucked, refrigerate your pacific oysters below 5°C until they’re consumed.
  • Remember to enjoy your fresh oysters within 7-10 days of harvest unless you’re freezing them.
  • Freeze Oysters sitting in upright position to ensure they hold onto their water.
  • Frozen oysters must be eaten or cooked (above 65°C) immediately once thawed.
  • Dispose of oyster shells thoughtfully.

Nutrition Information

Farmed pacific oysters have naturally high levels of many nutrients which contribute to a healthy lifestyle. 

  • A good source of Omega 3 fatty acids (specifically EPA+DHA) contain anti-inflammatory properties which can reduce the risk of heart disease and arthritis symptoms and are believed to reduce the risk of developing some cancers.
  • A source of Iron to support female sub groups (menstruating women, pregnant women, teenagers and athletes) as well as babies and toddlers.
  • A source of Magnesium to help maintain normal muscle and nerve function and support healthy immune system.


Fun fact - 100g of Pacific Oysters equals the same Omega 3 as 2500 grams Chicken Breast

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  • Home
  • Our Bays
    • Coffin Bay >
      • Wildlife & Sea Life
    • Kellidie Bay >
      • The Bank
      • The Spit
      • Home
    • Port Douglas >
      • Main
  • About
    • FAQs
    • How to: Oysters
    • History
  • Contact